Songhai’s farming methods emphasize protecting the natural resources and the environment. To do this, we integrate producing agricultural crops, raising livestock and fish, and producing energy. This demonstrates our commitment to helping human beings eat healthier foods and live better lives.

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Combining plant and animal by-products to create mulch takes advantage of and enhances the rich environmental capital of Africa. It also can be used to produce an additional desirable by-product: Bio-Energy.

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Healthy people are a valuable resource for Africa. Songhai’s food products have added value because they are made from local organically-grown products and are locally processed using the highest standards in our Songhai facilities.

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The Academy is built on a framework for training future leaders who are equipped to lead the Songhai movement and support the development of Songhai centers throughout the world.

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At Songhai, we promote African development by providing a one-stop market and by offering communication, restaurant, and hotel services. This reduces the flight of capital out of Africa, (capital being exported from Africa hinders development).

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Songhai’s multimedia library contains materials that describe what we have SEEN and HEARD and LEARNED on our journey of discovery. Read beyond words and believe it for yourself.

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PROMOTION OF AGRICULTURAL ENTREPRENEURSHIP: 100 YOUNG ENTREPRENEURS FROM MALI AT SCHOOL OF SONGHAI CENTRE (2)

PROMOTION OF AGRICULTURAL ENTREPRENEURSHIP: 100 YOUNG ENTREPRENEURS FROM MALI AT SCHOOL OF SONGHAI CENTRE (2)

100 young entrepreneurs from training and agribusiness centres in Sakola and Kayes, in Mali, staye...

BETTER PERFORMANCE OF MICRO ENTERPRISES: FAO MAKES TRAINERS TO BE TRAINED IN SONGHAÏ

BETTER PERFORMANCE OF MICRO ENTERPRISES: FAO MAKES TRAINERS TO BE TRAINED IN SONGHAÏ

40 producers from 11 African countries have been taking a special capacity-building program since We...

FAO MULTI-PARTNER PROGRAM IN CÔTE-D’IVOIRE: BENEFICIARIES EQUIPPED WITH CASSAVA PROCESSING TECHNIQUES IN SEVERAL OTHER PRODUCTS IN SONGHAI

FAO MULTI-PARTNER PROGRAM IN CÔTE-D’IVOIRE: BENEFICIARIES EQUIPPED WITH CASSAVA PROCESSING TECHNIQUES IN SEVERAL OTHER PRODUCTS IN SONGHAI

In Côte-d’Ivoire, women processors of cassava have benefited from the support of the United Nations ...

AGRICULTURAL ENTREPRENEURSHIP: YOUTHS FROM ECOWAS ON TRAINING IN SONGHAI

AGRICULTURAL ENTREPRENEURSHIP: YOUTHS FROM ECOWAS ON TRAINING IN SONGHAI

73 youths from ECOWAS member-countries have been taking since January 13, 2018, a training in agricu...

PROMOTION OF AGRICULTURAL ENTREPRENEURSHIP: 100 YOUNG ENTREPRENEURS FROM...

BETTER PERFORMANCE OF MICRO ENTERPRISES: FAO MAKES TRAINERS...

FAO MULTI-PARTNER PROGRAM IN CÔTE-D’IVOIRE: BENEFICIARIES EQUIPPED WITH...

AGRICULTURAL ENTREPRENEURSHIP: YOUTHS FROM ECOWAS ON TRAINING IN...

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SEEDS

Songhai strives to improve their products all the time. Songhai studies the latest research and… Read More

ECO-TOURISM

One of the things you will notice at Songhai (especially at the regional Center based in Porto-Novo)… Read More

ORGANIC PRODUCTS

Songhai thru the years has built a reputation on producing quality food products using nature friendly processes. Songhai… Read More

AGRICULTURAL MACHINERY

In addition to the quality food products, Songhai also manufactures a number of items for the market place.… Read More

NETWORK OF ENTREPRENEURS

Africa lives more intensely in the era of social networks, a great initiativeof human genius, motivated primarilyby the… Read More

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CENTRE SONGHAI REGIONAL

Route de Ouando

Porto-Novo (République du Bénin)

01 BP 597 Porto-Novo

Tél : +229 60 93 33 34 / 62 52 92 80

Fax : +229 20 24 72 50

Email: songhai@songhai.org

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