Cuisine connected to the center’s production

The Songhai restaurant and maquis extend the agroecological experience onto the plate: fresh products, African recipes, European options and Chinese-inspired dishes form an offer designed for visitors, trainees, groups and events.

Transformation et préparation agroalimentaire

African cuisine

Dishes rooted in local tastes and built around the center’s crop and animal products: vegetables, sauces, cereals, fish, poultry and processed products.

European cuisine

An offer adapted to international visitors, institutional missions and seminars, with more classic, balanced menus that are easy to serve to groups.

Chinese cuisine

Chinese-inspired preparations complete the offer to diversify menus and serve the varied audiences welcomed by the center.

Restaurant rates

Published packages

The prices below come from the 2024-2025 Songhai prospectus and must be confirmed depending on availability and group type.

Package	Indicative rate	Content
Canteen	7 500 FCFA / jour	Breakfast, lunch with juice or water, dinner with juice or water
Classic bar-restaurant	15 500 FCFA / jour	Breakfast, lunch and dinner

Opening hours

Mon - Fri: 07:30 - 12:30 / 15:00 - 18:30

To contact the Songhai Center, prepare a visit, request a reservation or reach a service.

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Projects

Concrete actions to document, transmit and keep Songhai heritage alive.

Songhai, 2026